Designed around a large spreading oak tree with rustic interiors that evoke an elegant expansive tree house, our Trattoria Sull’Albero offers a laid-back lounge and dining ambience overlooking the fields and forests of the Valle Serena.
The classic Tuscan menu of our ‘farm to plate’ fare showcases our organically cultivated ingredients sourced from our farm: freshly picked vegetables, artisanal cheeses, free-range eggs, in-house prosciutto ham and zero-kilometer sourced meat.
Guests can enjoy a delicious drink either inside by the cosy fire or outside at the large wooden bar or in the shady courtyard that borders the freshwater infinity pool.

Gourmet Farmers’ Market
With our open-plan kitchen, you can watch our pizzaiolo make and twirl a pizza from scratch before sliding it into the wood-fired oven and serving it, still sizzling, onto your plate.
Every Wednesday evening, Sull’Albero plays host to our gourmet Farmers’ Market, where guests are invited to take their pick from a range of fresh meat, fish, cheese and seasonal produce on offer, watch it being cooked on the spot, and dine outdoors in a convivial atmosphere of live music.
Sull’Albero is open all day to hotel guests and the public alike, offering a range of snacks and meals from late morning until closing, including lunch, dinner and aperitifs.